Real-Time Stock & Food Cost Control

Restaurant Inventory & Stock Management Software

Auto-deduct raw materials with every POS bill. Track ingredient level stock, recipe yields, food cost percentages, and stop kitchen wastage before it hurts your margin.

What is Restaurant Inventory Management Software?

Restaurant inventory management software tracks ingredient levels, raw materials, purchase orders, and food cost percentages. MenuTap automatically deducts raw ingredients from inventory every time an item is sold on the POS billing counter, giving Indian restaurant owners live stock visibility and instant low-stock alerts on WhatsApp.

Complete Control Over Kitchen Raw Materials

Built for Indian outlets, cafes, bakeries, and cloud kitchens.

Recipe Consumption (BOM)

Link exact grams of cheese, paneer, coffee beans, or syrup to dish sales for instant consumption calculation.

Low Stock Alerts

Receive automatic alerts when ingredients drop below safety levels so you never run out of signature dishes.

Food Cost & Variance Reports

Compare actual vs ideal stock usage to identify theft, leakage, or portion control issues instantly.